Main Courses

Proteins

Pork Pozole


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Nutrition Facts

Pork Pozole

0.76kg CO₂e

Serving size

343.31 g


Amount per serving

Calories

169.77


% Daily Value *

Total Fat   4.5 g

6%

Saturated Fat   1.2 g

6%

Trans Fat   0 g

Cholesterol   45.28 mg

15%

Sodium   527.74 mg

23%

Total Carbohydrate   15.48 g

6%

Dietary Fiber   2.54 g

9%

Total Sugars   2.06 g

4%

Protein   16.89 g

34%

Vitamin A   0.55 μg RAE

0%

Vitamin C   11.57 mg

13%

Vitamin D   0.1 μg

1%

Calcium   43.33 mg

3%

Iron   1.58 mg

9%

Potassium   399.51 mg

9%

Water   233.14 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 2.06g of sugar to your diet and represents 4% of the Daily Value for Added Sugars.

Ingredients: Water, Base Chicken Concentrate (Chicken Stock, Salt, Chicken Fat, Natural Flavor, Sugar, Maltodextrin, Yeast Extract And Stabilizer (xanthan Gum, Propylene Glycol Alginate)); Pork Stew Cut; Hominy (White Hominy, Water, Salt, Sodium Metabisulfite (for Color Retention)); Cabbage Green Shredded; Onion Yellow Diced 3/8 in; Lime; Radish Sliced 1/8 in; Onion Yellow Diced 3/8 in; Pepper Guajillo; Herb Cilantro; Garlic Peeled; Spice Cumin Ground (Ground cumin); Spice Bay Leaf (Bay leaves); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Herb Oregano

Allergens: Pork

All info sourced from Berkeley Dining.

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